Tomato And Smoked Sausage Casserole
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 (14 1/2 ounce) can of red gold diced tomatoes, juice and all
- 1 (14 1/2 ounce) can of red gold tomato sauce
- 2 cups egg noodles (i use the no-yolk type)
- 1 package smoked sausage, cut into bite size pieces
- 1/4 cup margarine or 1/4 cup butter
Recipe
- 1 in a mixing bowl, combine the first three ingredients.
- 2 place in buttered baking dish.
- 3 place cut sausage on top of noodles and tomato mixture.
- 4 cut butter or margarine into small pats and dot casserole.
- 5 bake at 350 for 25-30 minutes or until sausage is browned and casserole is bubbly.
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