Zesty Shrimp And Pasta

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 lb large shrimp, cleaned (21 to 30 count)
• 3/4 cup good seasons italian dressing, divided (prepared salad dressing & recipe mix for fat free dressing)
• 2 cups fresh mushrooms, sliced
• 1 small onion, thinly sliced
• 1 (14 ounce) can artichoke hearts, drained, cut into halves
• 1 tablespoon fresh parsley, chopped
• 1 (9 ounce) package fresh linguine, cooked as directed on package
• 1/4 cup parmesan cheese, grated

Recipe

• 1 cook and stir shrimp in 1/2 cup of the dressing in large skillet on medium-high heat 2 minute.
• 2 add mushrooms, onions, artichokes and parsley.
• 3 continue cooking until shrimp turn pink and vegetables are tender, stirring frequently.
• 4 toss with hot cooked linguine and remaining 1/4 cup dressing in large serving bowl.
• 5 sprinkle with cheese.