Tomato, Basil, And Caper Bow Tie Pasta

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 4 cups bow tie pasta (cooked)
• 4 cups cherry tomatoes (halved)
• 1/3 cup fresh basil (thinly sliced)
• 1/4 cup olive (chopped and pitted)
• 2 tablespoons capers
• 2 tablespoons extra virgin olive oil
• 3/4 teaspoon salt
• 1/2 teaspoon crushed red pepper flakes
• 1/2 teaspoon fresh ground black pepper
• 2 garlic cloves, minced
• red wine vinegar (optional)

Recipe

• 1 combine first 10 ingredients in a large bowl, and toss well. sprinkle vinegar over each serving, if desired.