Wild Rice, Orzo And Mushroom Casserole

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 cup orzo pasta
• 1 cup wild rice
• 2 1/2 cups beef broth
• 8 cups mushrooms, sliced (either or mixed)
• 1 tablespoon oil
• 2 tablespoons butter
• 1/4 cup parsley, chopped

Recipe

• 1 cook orzo according to package directions. cook the wild rice in the broth according to package directions.
• 2 saute mushrooms in oil and butter and cook until liquid has almost evaporated.
• 3 add mushrooms and parsley to rice and orzo. mix well,
• 4 bake at 350 for 30 minutes or until heated through.