Ingredients
- Servings: 4
- 1 (10 1/2 ounce) can campbell's cream of mushroom soup
- 2 cups dry whole wheat pasta
- 2 cups frozen corn
- 1 cup skim milk
- 2 (6 ounce) cans tuna in water
Recipe
- 1 cook pasta.
- 2 mix in all the ingredients and put into a casserole dish.
- 3 bake at 400 degrees for 25-30 minutes.
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