The Parker's Coconut Rice

Total Time: 22 mins Preparation Time: 2 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 (14 ounce) can unsweetened coconut milk
• 1 cup water
• 1 cup long-grain rice (but whatever you have is fine)
• 1/2 teaspoon salt
• 1/4 cup fresh parsley (whatever you have on hand) or 1/4 cup basil (whatever you have on hand) or 1/4 cup cilantro, chopped (whatever you have on hand)

Recipe

• 1 bring coconut milk and water to a boil with rice. simmer, covered, about 20 minutes, stirring only 2 or 3 times until most of the liquid is absorbed.
• 2 keep covered until ready to serve and stir in the herb you have chosen.