Tomato-orzo Salad

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 cup orzo pasta, uncooked
• 1 (16 ounce) can stewed tomatoes
• 2 teaspoons dried parsley flakes
• 1 teaspoon dried basil
• 2 teaspoons lemon juice
• 1/8 teaspoon garlic powder
• 1/4 cup feta cheese, crumbled

Recipe

• 1 cook orzo according to package directions. drain, rinse under cold water and drain again. place orzo in a large bowl.
• 2 while orzo is cooking combine remaining ingredients, except feta cheese, into a small bowl. mix well. stir into orzo.
• 3 sprinkle cheese evenly over the top.
• 4 chill throughly. stir when mixture is cold, mixing feta cheese into salad.
• 5 note: preparation time does not include chilling time.