Whole Wheat Pecan Waffles

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 cup whole wheat flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 teaspoon sugar
• 1 egg, beaten
• milk
• 1/2 cup pecans, chopped

Recipe

• 1 mix all ingredients together in a bowl, adding enough milk to make a batter of pouring consistency.
• 2 cover batter and chill overnight.
• 3 in the morning, heat waffle iron, spraying with non-stick vegetable spray.
• 4 stir batter and pour into waffle iron.
• 5 cook until golden.