Tomato, Bacon And Cottage Cheese
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- 2 whole wheat english muffins, orrow wheat whole wheat
- 2 slices canadian bacon
- 2/3 cup cottage cheese, low fat
- 4 slices tomatoes, cut 1/4-inch thick
- 1 dash salt
- 1 dash pepper
Recipe
- 1 split and toast english muffins to desired color.
- 2 place 1/4 of the cottage cheese on each muffin half.
- 3 place 1/2 a canadian bacon slice on each half of each muffin.
- 4 place 1 tomato slice on each muffin half.
- 5 salt and pepper tomato slice to taste and serve.
- 6 optionally, you may quickly brown the canadian bacon in a hot pan before placing it on the english muffin.
No comments:
Post a Comment