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Thursday, April 9, 2015

Tomato-basil-asparagus Pasta Salad

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 4
  • 1 (16 ounce) package bow tie pasta
  • 1 lb asparagus
  • 1 cup oil and lemon dressing with herbs
  • 1 ounce fresh basil
  • 1 pint grape tomatoes
  • salt & pepper

Recipe

  • 1 cook bow tie pasta according to directions, adding asparagus (cut into 2 inch pieces) during the last 2 minutes of cooking time.
  • 2 drain and rinse under cool water.
  • 3 stir together 1 cup bottled dressing and chopped basil.
  • 4 pour ¾ cup dressing mixture over pasta mixture.
  • 5 stir in grape tomatoes, halved.
  • 6 salt and pepper to taste.
  • 7 cover and chill 1 hour.
  • 8 toss pasta mixture with remaining ¼ cup dressing before serving.
  • 9 garnish with fresh basil.

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