Clam Sauce

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 2 teaspoons olive oil
• 1 small onion, chopped
• 2 (6 1/2 ounce) cans minced clams
• 2 tablespoons parsley
• 2 -3 garlic cloves, pressed
• 1/2 teaspoon basil
• 1/4 teaspoon pepper

Recipe

• 1 saute the onion in olive oil for about 5 minutes.
• 2 add in the garlic. if you don't have a garlic press, chop it finely. i love garlic and usually use 3 cloves, but you may only want two.
• 3 add in remaining ingredients and simmer 5-10 minutes.
• 4 serve over linguine or your favorite pasta.