Tuna Casserole

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 (10 3/4 ounce) can cheddar cheese soup
• 1 (6 ounce) can tuna, drained
• 0.5 (16 ounce) box elbow macaroni, cooked and strained
• 1/4 cup milk
• 1/4 cup margarine, melted
• 1 cup frozen peas
• 1 tablespoon caraway seed
• 1 teaspoon salt
• 1 teaspoon black pepper

Recipe

• 1 preheat oven to 350 degrees.
• 2 combine all ingredients in a bowl until mixed well.
• 3 put all ingredients in an uncovered 9inx9in casserole dish and bake at 350 degrees for 25-30 minutes or until brown around the edges.