Tuna Fish And Noodles
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 2
- 1 cup milk
- 1/8 teaspoon ground pepper
- 1/8 teaspoon salt
- 1/8 teaspoon paprika
- 1 1/2 tablespoons unsalted butter
- 1 1/2 tablespoons flour
- 1 (5 ounce) can tuna
- 6 ounces pasta
Recipe
- 1 1. bring a large pot of generously salted water to a boil. add pasta and set timer for time length designated on box.
- 2 2. in a separate pan, heat butter until fully melted over medium-low heat. once melted, add in flour, salt, pepper, and paprika, stirring rapidly with a whisk. once mixture develops into a thick cream, begin to add milk slowly, continuing to whisk until all milk is added. stir regularly while allowing sauce to simmer.
- 3 3. thoroughly drain tuna. crumble and then add it to the sauce, continuing to stir regularly.
- 4 4. once pasta is done, drain and add to the tuna sauce. stir and serve while still hot!
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