Tuna Rice Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 2 cups leftover cooked rice (cold)
• 1 (6 ounce) can tuna (i prefer water packed)
• 2 stalks celery (chopped)
• 3 green onions (chopped, be sure to include some of the greens)
• 1/2 cup mayonnaise (can be lite) or 1/2 cup salad dressing (can be lite)

Recipe

• 1 mix all of the ingredients together using just enough mayonnaise to bind everything.
• 2 add salt and pepper to taste.
• 3 cover and place in refrigerator for an hour or more.
• 4 place an ice cream scoop full on a lettuce leaf and garnish as desired.