Tangerine Dressing

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• 3 tablespoons butter
• 1/3 cup onion, chopped
• 1/3 cup celery, chopped
• 1/2 cup chicken broth
• 3 cups herb seasoned stuffing mix
• 2 cups cooked wild rice
• 3 tangerines, peeled and sectioned
• 1 teaspoon tangerine peel, grated
• 1/2 cup fresh cranberries
• 1/4 teaspoon poultry seasoning

Recipe

• 1 melt butter in a large skillet; add onion and celery and saute until tender.
• 2 remove from heat.
• 3 stir in broth and remaining ingredients, combining thoroughly.
• 4 use dressing to stuff whole poultry, to make a bed on which to bake poultry pieces, or place in a covered casserole and bake at 325 degrees for 30 minutes.
• 5 time spent preparing this dish does not include the time to cook the rice.