The Cheesiest And Most Epic Casserole
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- 2 1/2 cups shredded cheddar cheese
- 1 medium potato (peeled and sliced into discs, then steamed)
- 1 cup spaetzle noodles (boiled in 2 cups water till soft)
- 1/2 cup sour cream
- 1 dash salt and pepper
Recipe
- 1 first, sprinkle a small handful of the cheese in the bottom of your pan, just enough to cover it. (i don't reccomend greasing the pan) that's your first layer.
- 2 then layer in the (boiled and drained) spaetzle, cover with cheese.
- 3 cover that layer with the steamed potatoes, spread the sour cream over that and cover with the last of the cheese.
- 4 place in the middle rack of a 350 degree oven for 20-25 mins, or until the cheese on top is completely melted.
- 5 sprinkle on the salt and pepper (if desired) and serve.
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