Tomatoes, Mozzarella & Basil Sauce Over Pasta

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 3 large tomatoes, peeled, seeded, chopped
• 4 ounces fresh mozzarella balls, cut into 1/4
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 1 tablespoon red wine vinegar
• 1 tablespoon fresh basil or 1 teaspoon dried basil
• 2 green onions, chopped
• 1 garlic, minced
• 1 teaspoon fresh oregano or 1/4 teaspoon dried oregano
• salt and pepper
• pasta, cooked (any type)
• prawns, cooked (optional)
• cilantro (optional)

Recipe

• 1 combine all the ingredients and let set at room temperature for flavours to mingle.
• 2 cook pasta and toss with sauce.