Traditional 4 Cheese Manicotti
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 8 ounces manicotti
- 1 tablespoon vegetable oil
- 15 ounces ricotta cheese
- 16 ounces cottage cheese
- 1 cup mozzarella cheese, grated
- 1/3 cup parmesan cheese, grated
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon parsley
- 2 eggs
- 2 1/2 cups spaghetti sauce
Recipe
- 1 boil manicotti according to pkg directions, adding oil to water so they don't stick.
- 2 meanwhile, mix all cheeses, salt, pepper, parsley and eggs.
- 3 drain manicotti; run cold water over it.
- 4 preheat oven to 350.
- 5 stuff each manicotti with cheese mixture.
- 6 place them in a 3 qt casserole after treating with nonstick spray, pour sauce around and over the manicotti.
- 7 cover and bake for 45 minutes. uncover and bake for another 15 minutes.
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