Ziti With Creamy Pesto And Italian Sausage

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 (16 ounce) jar bertolli alfredo sauce
• 1 (10 ounce) jar pesto sauce
• 1 lb italian sausage
• 1 lb ziti pasta

Recipe

• 1 cook sausage according to the package directions.
• 2 meanwhile, cook pasta according to package directions.
• 3 cool sausage slightly. cut into ½-in. coin slices; set aside.
• 4 combine alfredo sauce and pesto in a large bowl. add sausage.
• 5 drain pasta; add to sausage / sauce mixture. toss to combine. sprinkle with parmesan. serve immediately.