Tortillas

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 2 cups flour
• 1/4 cup shortening
• 1 teaspoon salt
• 1/2 cup warm water

Recipe

• 1 mix flour and salt.
• 2 with fork cut in shortening.
• 3 add water and mix with for to make stiff dough.
• 4 form a ball and knead on lightly floured surface.
• 5 divide dough into 10 pieces and shape into balls.
• 6 roll out to paper thin.
• 7 bake on very hot ungreased griddle until freckled about 20 seconds on each side.
• 8 serve warm with refried beans, tomato sauce, sprouts, cheese, fajitas or use to make enchiladas.