Youtiao (chinese Deep Fried Donuts)
Total Time: 41 mins
Preparation Time: 40 mins
Cook Time: 1 min
Ingredients
- Servings: 4
- 1 1/4 cups self-rising flour
- 2 teaspoons baking powder
- 1 1/2 teaspoons salt
- 1/2 teaspoon baking soda
- 1/3 cup lukewarm water
- peanut oil
Recipe
- 1 mix flour, baking powder, baking soda, and salt. stir in water.
- 2 lightly knead dough. loosely cover for about 20 minutes, or enough time for the dough to rise.
- 3 on floured surface, roll the dough into 2 inch wide and 14 inch long strips. twist together in pairs, pinching the ends. holding each end of twists, pull until 9 inches long.
- 4 deep fry each twist in peanut oil until golden brown (about 25 seconds).
- 5 let cool and eat.
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