Tuna Ranch Casserole

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 8 ounces medium pasta shells
• 3/4 cup chopped yellow onion
• 2 cups frozen mixed vegetables
• 1/4 teaspoon pepper
• 2/3 cup bottled ranch salad dressing
• 1 (6 ounce) can tuna, drained
• 1 1/2 cups shredded sharp cheddar cheese, 5 oz

Recipe

• 1 preheat oven to 375 degrees.
• 2 cook pasta according to package directions. drain, reserving 1/2 cup pasta water.
• 3 coat large skillet with cooking spray; heat over medium heat. add onion; cook 5 minutes. add vegetables and pepper; cook 5 minutes.
• 4 stir in dressing, tuna, reserved pasta, and water.
• 5 remove from heat; stir in 1 cup cheese.
• 6 transfer to 2-quart baking dish; sprinkle with remaining cheese.
• 7 bake until golden, about 20 minutes.