Taboule Salad

Total Time: 45 mins Preparation Time: 45 mins

Ingredients

• Servings: 4
• 1 (5 1/4 ounce) package near east taboule wheat salad
• 1 cup boiling water
• 2 -3 tablespoons olive oil
• 1 large tomato, chopped
• 1/4 cup fresh basil, chopped
• 1/2 bunch fresh parsley, chopped
• 1/2 red onions or 1/2 onion, diced
• 1/2 teaspoon minced garlic
• 2 tablespoons fresh lemon juice
• salt and pepper, to taste
• romaine lettuce leaf, if desired

Recipe

• 1 in large bowl, combine wheat salad mix and contents of spice sack. stir in 1 cup boiling water and oil. let stand 30 minutes.
• 2 stir in fresh basil, fresh parsley, onion, garlic, lemon juice, and salt (if desired).
• 3 fold in tomatoes.
• 4 cover; chill for at least 2 hours or overnight before serving.
• 5 serve as a side dish, a light lunch, or on a bed of romaine lettuce. sprinke with freshly ground pepper, if desired.