Turkey Sausage & Peppers
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 3
- 2 tablespoons olive oil
- 4 hot italian turkey sausage
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 small onion, sliced
- 1/4 cup water
- 2 tablespoons balsamic vinegar
- 1/2 cup pasta sauce (or tomato sauce)
- salt & pepper
Recipe
- 1 heat one tablespoon of olive oil in a pan on high. pat the sausages dry and brown on all sides. remove from pan and set aside.
- 2 add the second tablespoon of oilve oil to the same pan and saute the peppers and onions until tender. i prefer to keep the peppers slightly crisp.
- 3 add the pasta sauce, vinegar and water to the vegetables and saute for a minute or two.
- 4 add the sausages back to the pan. i like to slice them into bite-sized pieces, but you can certainly keep them whole.
- 5 stir everything together and season with salt and pepper.
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