Tomato And Bell Pepper Spaghetti

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 1
• 2 ounces thin whole wheat spaghetti
• 2 teaspoons olive oil
• 1/2 green pepper, cut into slices
• 3/4 cup grape tomatoes, diced
• 21 g parmesan cheese, shredded
• garlic
• oregano
• basil
• salt
• pepper

Recipe

• 1 cook spaghetti according to package instructions.
• 2 while the spaghetti is cooking, heat a large sauté pan over medium heat with olive oil. sauté green peppers.
• 3 add tomatoes and herbs once pepper softens. heat until warmed (about 2 minutes).
• 4 combine pasta and tomato mixture. sprinkle cheese on top and fold edges of pasta toward the center. heat until warm.
• 5 transfer to plate, stir, and serve.