Syrup And Rice Pudding

Total Time: 3 hrs 5 mins Preparation Time: 5 mins Cook Time: 3 hrs

Ingredients

• Servings: 4
• 5 tablespoons raw long grain rice
• 4 cups milk
• 1/2 cup corn syrup
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/2 cup raisins

Recipe

• 1 wash rice.
• 2 combine rice and remaining ingredients.
• 3 grease a casserole dish the size needed to accommodate these ingredients.
• 4 pour all ingredients into casserole.
• 5 bake slowly at 250° for 3 hours (stir often the first hour).
• 6 serve either hot or cold.