Tomato And Basil Linguine

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 9 ounces fresh linguine
• 1 bunch fresh broccoli, cut into florets
• 4 plum tomatoes, seeded and chopped
• 3 tablespoons red wine vinegar
• 3 tablespoons olive oil
• 3 scallions, chopped
• 1/4 cup chopped fresh basil
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• grated parmesan cheese

Recipe

• 1 in a large pot of boiling water, cook linguine and broccoli until just tender, 2-3 minutes; drain well and transfer to a large bowl.
• 2 add remaining ingredients, except cheese, and toss with linguini and broccoli. serve warm or chilled with the cheese.