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Friday, March 27, 2015

Whole Wheat Pasta With Olive Oil, Garlic And Fat Free Parmesan

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 1
  • 1/2 head garlic, minced
  • 2 tablespoons olive oil
  • 1 small onion, chopped
  • 1 tomato, diced
  • 1 tablespoon fat-free parmesan cheese
  • 1/2 cup whole wheat pasta, cooked per package directions

Recipe

  • 1 cook pasta per package directions. i recommend using barilla plus pasta.
  • 2 in a pan heat the olive oil, garlic, salt and pepper. i use my garlic press but you can also just use whole or sliced cloves.
  • 3 sauté the garlic until it is golden brown.
  • 4 turn off the heat and let it stand until the pasta is finished cooking.
  • 5 add pasta to the oil, toss to coat and sprinkle parmesan over the top.
  • 6 enjoy!

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