Zucchini And Portabella Spaghetti

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 (8 ounce) box whole wheat pasta
• 1 cup portabella mushroom
• 3 small zucchini
• 1/3-1/2 cup olive oil
• 1/4-1/2 cup parmesan cheese
• 1/4-1/2 cup basil, chopped
• 1 garlic clove, minced
• 1 medium onion, diced

Recipe

• 1 cook the pasta as directed on the package.
• 2 in a large skillet, saute the onion and garlic for 2 minutes.
• 3 add the mushrooms and olive oil to the skillet and saute for 2 more minutes.
• 4 add the squash and basil and saute for 5 minutes.
• 5 when the pasta is finished, add it and the parmesan to the veggies and stir. it's ready!
• 6 if wanted, you can add meatballs to this for some extra protein. (i have a recipe for turkey meatballs as well).