Whole Wheat Penne & Sausage

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 8
• 1 (13 1/4 ounce) box ronzoni whole wheat penne (rigate)
• 1 lb light polska kielbasa, sliced
• 1 teaspoon olive oil
• 4 teaspoons chopped garlic
• 1 onion, chopped
• 1 red bell pepper, chopped
• 2 tablespoons dried basil
• 1/2 teaspoon pepper
• 2 (14 1/2 ounce) cans diced tomatoes
• 1 (1 g) packet artificial sweetener
• parmesan cheese

Recipe

• 1 boil the pasta according to package directions.
• 2 in the meantime, sautée the garlic, onion and bell pepper in olive oil.
• 3 if you need more moisture, use pam cooking spray.
• 4 when tender add diced tomatoes, basil, sweetener, and sliced kielbasa to tomato mixture. heat through.
• 5 drain pasta, toss with tomato mixture.
• 6 top with parmasan cheese.
• 7 serve with warm garlic bread and green salad.