Tortellini Stir-fry

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

• Servings: 4
• 1 (9 ounce) package cheese tortellini, prepared according to package directions, drained
• 1 tablespoon vegetable oil
• 1 (16 ounce) package loose-pack frozen stir fry vegetables
• 1/3 cup stir-fry sauce (peanut or garlic flavored)
• 2 tablespoons water
• 1/8 teaspoon crushed red pepper flakes (optional)
• 2 tablespoons chopped unsalted cashews or 2 tablespoons peanuts

Recipe

• 1 heat oil in large skillet over medium-high heat. add vegetables; cook, stirring occasionally, for 7 to 8 minutes or until crisp-tender.
• 2 stir in cooked pasta, stir-fry sauce, water, and crushed red pepper; cook for 1 to 2 minutes or until mixture is heated through. sprinkle with nuts just before serving.